搜索结果: 1-14 共查到“营养学 Premenopausal”相关记录14条 . 查询时间(0.109 秒)
Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study
middle-aged women Healthy Transitions Study dietary intakes
2016/6/14
Menopause is a time of increased risk of obesity in
women. The effect of menopause in African American women, in
whom obesity is already highly prevalent, is unknown.
Cognitive dietary restraint is associated with higher urinary cortisol excretion in healthy premenopausal women
Dietary restraint urinary cortisol Three-Factor Eating Questionnaire
2016/6/12
Cognitive dietary restraint, assessed by the ThreeFactor
Eating Questionnaire restraint subscale, is associated with
subclinical menstrual cycle disturbances. This association may
be mediated by st...
Coronary artery disease risk factors in south Asian and American premenopausal women
premenopausal women Coronary artery disease
2016/6/2
The recent paper by Dreon et al (1) reported that a very-lowfat
diet is not associated with improved lipoprotein profiles in
men. The dietary nutrient data presented in their Table 1 show
that at t...
Higher total homocysteine concentrations and lower folate concentrations in premenopausal black women than in premenopausal white women
Homocysteine folic acid vitamin B-12
2016/6/1
Premenopausal black women have a greater rate of
coronary artery disease (CAD) than do premenopausal white
women. Plasma total homocysteine concentrations, a risk factor
for CAD, have not been repo...
Effect of a lifestyle intervention on bone mineral density in premenopausal women: a randomized trial
bone markers osteocalcin N-telopeptides
2016/5/31
The positive association between body weight and
bone mineral density (BMD) is well documented; in contrast, the
effect of changes in body weight on BMD is not well understood,
particularly, in nor...
Enhanced postprandial energy expenditure with medium-chain fatty acid feeding is attenuated after 14 d in premenopausal women
respiratory quotient fat oxidation carbohydrate oxidation
2016/5/31
Medium-chain triacylglycerols (MCTs) are
reported to enhance human energy expenditure (EE), although
few studies have involved women and the duration of such
effects is only known for periods of <7...
Cardiovascular disease risk factors in 2 distinct ethnic groups: Indian and Pakistani compared with American premenopausal women
Ethnicity lipids lipoproteins
2016/5/31
Although people from the Indian subcontinent
have high rates of cardiovascular disease (CVD), studies of such
in Indian and Pakistani women living in the United States are
lacking.
Strength training and adiposity in premenopausal women: Strong, Healthy, and Empowered study
Strength training visceral fat exercise women body composition
2008/12/17
Background: American women aged 25–44 y gain 0.5–1 kg yearly, most of which is fat. Because few midlife women participate in strength training, this mode of activity may be a novel intervention for pr...
Premenopausal overweight women do not lose bone during moderate weight loss with adequate or higher calcium intake1,2,3
Bone calcium absorption hormones premenopausal women weight loss
2008/12/11
Background:Weight loss is associated with bone loss, but this has not been examined in overweight premenopausal women. Objective:The aim of this study was to assess whether overweight premenopausal wo...
Comparing the pharmacokinetics of daidzein and genistein with the use of 13C-labeled tracers in premenopausal women
Isoflavones pharmacokinetics stable isotopes
2016/12/29
We investigated the pharmacokinetics of the 13C isotopic forms of daidzein and genistein in healthy humans, specifically addressing intraindividual variability, effect of increasing intake, and influe...
Effects of weight loss on changes in insulin sensitivity and lipid concentrations in premenopausal African American and white women
Body fat distribution intraabdominal fat weight loss insulin sensitivity cholesterol triacylglycerol African American women white women
2016/12/19
Background: Few studies have tested the hypothesis that changes in disease risk factors are more closely associated with changes in visceral fat than with changes in other adipose tissue depots, ...
Influence of cognitive eating restraint on total-body measurements of bone mineral density and bone mineral content in premenopausal women aged 18–45 y: a cross-sectional study
Cognitive restraint premenopausal women whole-body bone mineral density
2016/6/8
Background: We examined the relation between cognitive eating
restraint (CER) and total-body measurements of bone mineral
density (BMD) and bone mineral content (BMC).
Objective: Our objective was ...
Soy isoflavones improve plasma lipids in normocholesterolemic, premenopausal women
Soy isoflavone phytoestrogen lipids, cholesterol LDL HDL triacylglycerol apolipoprotein A-I, apolipoprotein B lipoprotein(a) women menstrual cycle
2016/6/7
Background: Soy consumption is known to reduce plasma total
cholesterol and LDL cholesterol in hypercholesterolemic subjects,
but the responsible soy components and the effects in normocholesterolem...
Racial differences in energy expenditure and aerobic fitness in premenopausal women
African American women white women, aerobic fitness energy expenditure obesity body composition, fat mass fat-free mass lean tissue
2016/6/3
Background: Aerobic fitness, or maximal oxygen uptake
(
·
VO2max), and energy expenditure (EE) may be lower in African
Americans than in whites.
Objective: The objective of this study was to comp...