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Safety of TeaCrine®, a non-habituating, naturally-occurring purine alkaloid over eight weeks of continuous use
Theacrine Safety Habituation
2016/3/1
Background: Theacrine (1,3,7,9-tetramethyluric acid) is a purine alkaloid found in certain coffee (Coffea) species,
fruits (Cupuacu [Theobroma grandiflorum]), and tea (Camellia assamica, var. kucha) ...
Continuous intake of polyphenolic compounds containing cocoa powder reduces LDL oxidative susceptibility and has beneficial effects on plasma HDL-cholesterol concentrations in humans
Cocoa LDL oxidative susceptibility HDL cholesterol catechins
2008/12/12
Background: Cocoa powder is rich in polyphenols such as catechins and procyanidins and has been shown in various models to inhibit LDL oxidation and atherogenesis.Objective: We examined whether long-t...
Independent effects of residual renal function and dialysis adequacy on dietary micronutrient intakes in patients receiving continuous ambulatory peritoneal dialysis
Vitamins minerals nutrition peritoneal dialysis continuous ambulatory peritoneal dialysis CAPD glomerular filtration rate residual renal function dialysis adequacy macronutrient intakes People’s Republic of China
2016/12/19
Background: Dialysis patients are at risk of vitamin and mineral deficiencies, not only because of losses during chronic hemodialysis or peritoneal dialysis but also because of low intakes.Object...
Effects of α-tocopherol supplementation and continuous subcutaneous insulin infusion on oxidative stress in Korean patients with type 2 diabetes
Vitamin C α-tocopherol lipid peroxide glutathione peroxidase superoxide dismutase catalase type 2 diabetes glucose concentrations insulin Korea
2016/12/17
Background: Most Koreans with type 2 diabetes are insulin deficient and insulin resistant. Continuous subcutaneous insulin infusion (CSII) provides a suitable amount of insulin to overcome insulin def...