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A high calcium intake, mainly from dairy products, may increase prostate cancer risk by lowering concentrations of 1,25-dihydroxyvitamin D3 [1,25(OH)2D3], a hormone thought to protect against prost...
The Florida Departments of Agriculture and Education have joined a campaign to fight and defeat childhood obesity in cooperation with Dairy Farmers, Inc./Dairy Council of Florida and the NFL, multiple...
Background: High calcium intake has been shown to increase fecal fat excretion.Objective: Our aim was to examine whether a high calcium intake from dairy products or from supplements affects postprand...
Background:Dairy consumption has been postulated to reduce the risk of obesity and metabolic disturbances.Objective:The aim of this study was to evaluate the associations of dairy consumption with bod...
A 10-y retrospective chart review was carried out in 1120 pregnant African American adolescents (≤ 17 y of age) who had received care at an inner-city maternity clinic between 1990 and 2000. Generaliz...
It is unclear whether dairy foods promote bone health in all populations and whether all dairy foods are equally beneficial. The objective of this review was to determine whether scientific evidenc...
Background: The present epidemiologic study was conducted in Tromsø, Northern Norway, in 1994–1995. Objective: The objective was to evaluate the relation between calcium intake from dairy prod...
The objective of this article was to review existing literature concerning the effects and mechanisms of action of fermented dairy products on serum cholesterol concentrations. Although not without...

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