搜索结果: 1-15 共查到“预防医学与卫生学 Relation”相关记录78条 . 查询时间(0.026 秒)
Relation between dietary intake, serum concentrations, and retinal concentrations of lutein and zeaxanthin in adults in a Midwest population
age-related macular degeneration lutein zeaxanthin
2016/6/14
Information on concentrations of retinal carotenoids
(macular pigment, or MP) is of particular interest because MP
protects against age-related macular degeneration, the leading
cause of irreversib...
Site-specific differences in the fatty acid composition of abdominal adipose tissue in an obese population from a Mediterranean area: relation with dietary fatty acids, plasma lipid profile, serum insulin, and central obesity
Obesity central obesity cardiovascular risk
2016/6/14
Abdominal obesity is associated with coronary
risk, although causality is not well established.
Catechin intake might explain the inverse relation between tea consumption and ischemic heart disease: the Zutphen Elderly Study
Catechin tea flavonoid diet
2016/6/14
Epidemiologic studies suggest that tea consumption
may reduce the risk of cardiovascular diseases, but results
are inconsistent. Catechins, which belong to the flavonoid family,
are the main compon...
Relation between body composition, fat distribution, and lung function in elderly men
Fat mass fat-free mass fat distribution
2016/6/13
Body composition changes with age, with increases
in fat mass and visceral fat and declines in skeletal muscle mass;
lung function also declines with age. Age-related changes in
body composition an...
Evaluation of the relation between n−3 and n−6 fatty acid status and parity in nonpregnant women from the Netherlands
phospholipids nonpregnant women pregnancy
2016/6/13
We previously observed an inverse relation
between parity and docosahexaenoic acid (DHA) status in pregnant
women in the Netherlands. This implies that maternal DHA
status may not fully normalize a...
Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women
glycemic index glycemic load women
2016/6/12
In metabolic studies, both greater carbohydrate
intakes and higher glycemic indexes (GIs) raise fasting triacylglycerol
concentrations. In epidemiologic studies, dietary
glycemic load (GL) is posit...
Changes in the maternal essential fatty acid profile during early pregnancy and the relation of the profile to diet
Early pregnancy phospholipids docosahexaenoic acid
2016/6/12
Although the pattern of the essential fatty acids
(EFAs) changes considerably from week 10 of pregnancy to
term, no information is available on changes in EFA concentrations
in the early stages of ...
Dietary factors in relation to rheumatoid arthritis: a role for olive oil and cooked vegetables?
Diet rheumatoid arthritis olive oil
2016/6/2
Although several studies showed that risk of
rheumatoid arthritis (RA) is inversely associated with consumption
of n23 fatty acids, the one study showing that olive oil may
have a protective role h...
Dietary factors in relation to rheumatoid arthritis: a role for olive oil and cooked vegetables?
Diet rheumatoid arthritis olive oil
2016/6/2
Although several studies showed that risk of
rheumatoid arthritis (RA) is inversely associated with consumption
of n23 fatty acids, the one study showing that olive oil may
have a protective role h...
Dietary saturated fats and their food sources in relation to the risk of coronary heart disease in women
Coronary heart disease women dietary fat
2016/6/2
Metabolic studies suggest that saturated fatty
acids differ in their effects on blood lipids.
The available evidence supports neither a bene-
ficial nor a detrimental effect of a vegetarian diet on physical performance
capacity, especially when carbohydrate intake is controlled
for. Concern...
Relation between visceral fat and disease risk in children and adolescents
Fat distribution visceral fat cardiovascular disease
2016/5/31
This review examines whether the relations and
metabolic parameters necessary for the development of syndrome
X are present in children and whether the metabolic complications
of obesity in childre...
Tracking of body mass index in children in relation to overweight in adulthood
Childhood BMI adulthood overweight tracking
2016/5/31
Body mass index (BMI; in kg/m2
) values at or
above the 75th percentile are associated with increased morbidity
and mortality in adulthood, and there are significant correlations
between BMI value...
Relation between the intake of milk fat and the occurrence of conjugated linoleic acid in human adipose tissue
fatty acids milk fat intake men
2016/5/31
Conjugated linoleic acid (CLA) is a group of naturally
occurring fatty acids mainly present in fats from ruminants.
CLA has been shown to be a potential anticarcinogen.
Health claims and observational human data: relation between dietary fat and cancer
Observational data health claims dietary fat
2016/5/31
The US Food and Drug Administration review
that provided the basis for authorizing a food-label health claim
linking the risk of cancer to dietary fat intake illustrated several
considerations in t...