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The objective of this study was to analyze the relationships among cows’ body condition score before calving, subsequent BCS changes, milk yield, lactation characteristics and their sires’ relative br...
The aim of this study was to check the influence of broiler chicken origin on dressing percentage, meat yield and physicochemical traits of breast muscle quality. The comparative study was carried out...
The aim of the study was to determine the relative day-to-day variation in yield and composition of zebu cows. Ten multiparous zebu cows in day 41 ± 1.6 of lactation were used in the study. After a 14...
The objective of this research was to study the production and quality of forage at three different times of the year (April, June and July) of six winter cereals in the southern plateau of the Iberia...
The objective of this experiment was to determine agronomic characteristics, and forge yield and quality responses of rye variety to location and year for a double-cropping system in South Korea. Five...
The objective of this field experiment was to investigate the growth, hay yield and chemical composition of cassava and stylo 184 grown under intercropping. The experiment was arranged in a Randomized...
Attempts have been made to establish relationship between the response to ACTH challenge in female calves, growth and first lactation performance. A total of 19 Holstein calves weighing 100 kg i. v. w...

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