医学 >>> 预防医学与卫生学 >>> 营养学 >>>
搜索结果: 1-5 共查到营养学 breast milk相关记录5条 . 查询时间(0.046 秒)
Factors other than dietary fatty acids could be involved in the variability observed in blood docosahexaenoate (22:6n23) and arachidonate (20:4n26) status in formula-fed infants.
Vitamin A supplementation of mothers postpartum may improve infant health, not only by increasing vitamin A delivery to the infant through breast milk but also by increasing delivery of milk immune...
Concentrations of the long-chain polyunsaturated fatty acids (LCPUFAs) docosahexaenoic acid (DHA, 22:6n–3) and arachidonic acid (AA, 20:4n–6) in human breast milk are important indicators of infant fo...
Background: Conflicting results have been reported regarding the relative performance of serum retinol, the modified-relativedose-response (MRDR) ratio, and breast-milk vitamin A concentrations in ...

中国研究生教育排行榜-

正在加载...

中国学术期刊排行榜-

正在加载...

世界大学科研机构排行榜-

正在加载...

中国大学排行榜-

正在加载...

人 物-

正在加载...

课 件-

正在加载...

视听资料-

正在加载...

研招资料 -

正在加载...

知识要闻-

正在加载...

国际动态-

正在加载...

会议中心-

正在加载...

学术指南-

正在加载...

学术站点-

正在加载...