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The analysis of the current forms of organic chicken husbandry in the Czech Republic and their social consequences
conventionalisation sustainable development alternative food networks hygienic mode of control organic eggs organic chicken meat
2014/3/3
The paper deals with the development of the organic sector in the czech republic and by this it joins the current debate on the conventionalisation of organic agriculture. Using the case study method,...
A Research on Determination of Labour Requirement and Production cost in Broiler Husbandry
Labour Requirement Production cost Broiler Husbandry
2009/1/16
This research was carried out in Kenan Evren Research and Application Farm of Ankara University, Faculty of Agriculture. It was aimed that labour usage and determination of production cost in broiler...
Review of Production, Husbandry and Sustainability of Free-range Pig Production Systems
Free-range Pig Sustainability Production Management Husbandry
2016/4/18
A review was undertaken to obtain information on the sustainability of pig free-range production systems including the management, performance and health of pigs in the system. Modern outdoor rearing ...
Verification of continual measuring methodology of ammonia emissions in animal husbandry
ammonia toxic gases emissions itter poultry spectrometry
2014/2/28
Measuring of the burden gases emissions within the agricultural activity is increasingly significant with respect to the international obligations of the Czech Republic. For the principal agricultural...