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The main goal of this study was to evaluate eggplant (Solanum melongena L.) susceptibility to a sequence of stress factors during plant ontogeny based on seedling morphological, biochemical and physio...
Water stress is a major environmental factor that limits crop production and it is important to develop crop varieties with higher yield under water scarcity. Increased pepper tolerance to water stres...
Broccoli is native to moderate climatic zone, and summer cultivation of this species in Central Europe conditions leads to a decrease of heads quality. The aim of present investigations was applicatio...
Effects of 5-aminolevulinic acid (ALA) on photosynthetic characteristics of tomato grown under suboptimal conditions were investigated to evaluate the potential value of ALA spraying in vegetables. Th...
The effect of salt stress on physiological response of hydroponically grown tomato fruit was investigated. Fruit growth rate, water status, cuticle permeability and induction of blossom-end rot (BER) ...
Acoustic emissions (AE) could be used as an indicator of plant water stress as “speaking plant”. The objective of this study was to observe the AE of tomato plant and to analyze the relationship betwe...
Transplants growth may be reduced by environmental factors when appropriate cultural practices are not used. We studied the response of cabbage to depth of transplanting (DT), soil amendment (SA...
This study was conducted to determine the effects of early season drought stress on some plant characteristics of 9 sugar beet genotypes in the Khorasan Agricultural and Natural Resource Research Stat...

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