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Flowering period, ethylene production of male flowers and shelf life of fruit were comparatively investigated in four melon cultivars ‘King Nine’, ‘King Melty’, ‘O-3’ and ‘Harukei-3’. ‘King Nine’ and ...
Varietal differences of fruit firmness, soluble solids concentration, titratable acidity, anthocyanin concentration and soluble sugar composition as influenced by storage temperature were evaluated in...
The objective of this study was to determine storage and shelf life periods of Perfect Delight nectarines grown in Mersin (Yenice, Tarsus). The fruit was kept at 0 °C and 85%-90% relative humidity for...
The objective of this study was to investigate the effect of modified atmosphere packaging on the quality and shelf life of minimally processed carrots during cold storage. Ready-to-eat carrots (Nant...

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